Market Applications
If you're interested in becoming a Vendor, Busker or Booking a Community Table please find applications below.
Vendor Application
Busker Application
Community Table Application
Vendor Application
Busker Application
Community Table Application
Faq:
WHAT DO I DO AFTER I'VE COMPLETED MY APPLICATION?
Applications can be dropped off to the information booth at Salisbury farmers market during market hours of operation, from 4pm to 7:30pm, or be mailed to SFMA, PO Box 3629, Sherwood Park, T8H 2T4. To be considered please include payment with the application for the dates requested and your $10 association membership fee (unless previously paid for the current fiscal year). Cheques will not be cashed until your approval has been communicated by the Market Manager via email.
WHAT HAPPENS AFTER I SUBMIT MY APPLICATION?
Your application will be reviewed for suitability to the market and assessed by the board. A decision will be communicated to you in as timely a manner as possible ideally within one-to-two weeks.
DOES THE MARKET HAVE TENTS OR TABLES FOR VENDORS OR DO I NEED TO SUPPLY MY OWN?
Salisbury Farmers Market has tents available for rent at $10 per evening. The Association only has a very limited number available for rent, so it is first come, first served. Please indicate your interest in renting tents on your application form. No, we do not have tables available for rent or use. Yes, we require you to have a shelter during the outdoor season, which runs from April to October. We recommend the pop-up style tents available from Caravan, King Canopy and others.
I HAVE A FRANCHISE/RESALE BUSINESS. CAN I STILL PARTICIPATE IN THE MARKET?
Salisbury Farmers is an Alberta Approved Farmers Market that prides itself on supporting local home based businesses. As such, all products sold at Salisbury Farmers' Market must be homemade, farm raised, home grown or hand crafted as per Alberta Agriculture and Rural Development requirements. No commercial retail store fronts, wholesale products, or franchise businesses are permitted unless they are previously approved vendors that are grandfathered in with the change in regulation. The other exception to this stipulation will be B.C. fruit, Seafood or Taber corn on an as required basis not to exceed 20% of the market compliment.
